Not knowing exactly what we would need to decorate with, I secretly bought a ton of extra ingredients and stashed them at a friend’s house so Lindsay wouldn’t get suspicious about what we had planned. So, before you proceed into making a cake box, make sure that you already know the size of the cake you are going to make the box for. You can also freeze this cake (whole) in an airtight container. Wow. Fold in the sides, then roll the cake up like a burrito. (More about us...), ©2007-2021 All Rights Reserved. 2. You can be proud of it! Then, if you’re not decorating immediately, the cake should be well wrapped in plastic wrap (clingfilm) and stored in an airtight container. I hope you give this classic recipe a try! I haven’t tested it so I can’t say for sure, but I prefer … While not huge (the whole cake is made from one thick 8-by-8-inch layer sliced into two thinner ones), the cake is awkwardly tall, and thus needed some extra support. That’s such a great idea! In fact, it can last for months before you use it. Here’s the situation: You’ve had a full afternoon of baking fresh bread. Luckily for us the weather (snow and record setting sub freezing temps) made this 12 hour indoor project a nice diversion. Wrap the slice of cake in several layers of aluminium foil. Feb 13, 2017 - Explore Cake Central's board "Our Favorite Dessert Gift Wrapping", followed by 269134 people on Pinterest. Take a look at our cellophane/treat bags for … First, Lindsay and I were out of town at Food Blog Forum in Orlando the week before her birthday. Wrap tightly and store in a cool place—like the refrigerator or even a cool breezeway. You can also freeze it stored like this. Chill in the fridge until set. The cake is frosted in a luscious cream cheese frosting and topped with freshly whipped cream! You can connect with Kristin at. The best way to store cake is to first wrap it tightly in plastic wrap or aluminum foil and then place it inside a self-sealing plastic bag or container. Being a huge Doctor Who fan, I can only admire the SKILL and the BEAUTY of this cake! I totally love this for so many reasons. If you choose the freeze the buttercreamed cake, don’t add the Chocolate Orange slices until … … Dark … 20. :), Your email address will not be published. So, who is Lindsay’s favorite Doctor? The nerd in me is jumping for joy. The level of planning, preparation, and skill involved to pull that off is truly impressive. Oh, and refrigerators too. They buy cellophane in bulk, and as the parents drop-off cakes, biscuits and slices in the morning, they are wrapped and decorated with ribbons in the school colours. I love that there is even a light on top! Three sizes: $44.99 each. slices. When you’re ready to serve add the milk mixture and frosting. If you want to use your bread for sandwiches and toast, be sure to slice it first. For those who don’t know, Lindsay is a huge Doctor Who fan, and the most obvious choice for her cake this year was to make a TARDIS. 6. But all too often, when you cut cake the slices end up smeared with frosting and smattered with crumbs. with cake left over at thanksgiving and christmas.. hth if is is 5-6 slices.. i wrap each seperate.. then in gallon freezer bag. The thing is, Lindsay made me the most amazing slot machine cake this year for my birthday. :)Â. When cold, wrap in greaseproof paper and then tinfoil. I get the best results from sealing the cooled cake in plastic wrap then letting it sit at room temperature for three or more hours. AMAZING!! Freeze slices of cake, of course. To prepare your pans, please use a small circle of parchment paper and place it in the bottom. Be sure to slice with a serrated knife for clean pieces! I’m sure your birthday was wonderful after being able to come downstairs!Â. Place the wrapped cake slice into a freezer bag. This looks fantastic! Wrap a frosted cake in plastic wrap and freeze it until you are ready to eat. Wrap each loaf tightly in plastic wrap. I love it. How to Freeze Cakes. The cake will be just as fresh and moist as the day you baked it thanks to your protective frosting coating! I spent my entire birthday WORKING for gosh sakes, because I couldn’t come downstairs). How to Wrap a Cake With Fondant. If you’re planning on making it further in advance then freeze the cake and soak and frost before serving. We wish you could have been here and certainly could have used your help. This TARDIS cake is absolutely fantastic. And I almost told my mom what he did with your mom…but then I didn’t want her to go straight to my husband and propose the same task and have my husband give me “looks” for the next few months ;) butttt….  Return one rectangle to the refrigerator. You may have to turn your toaster setting up a little higher than if you were toasting regular bread, though. All in-law jokes aside, I truly feel fortunate that I have a wonderful mother-in-law with whom I enjoy spending time, and who was a perfect TARDIS-cake making partner. ~Fondant (if colouring it, do so the day before and let the fondant rest overnight) I used Satin Ice here but have also done this with Bakels Pettinice. While we didn’t follow it exactly, we used this tutorial as a guide and this video for additional ideas. To adjust the consistency, add a bit … This will prevent it from becoming soggy or moldy. It's easy to do with my step-by-step tips! In a small bowl, whisk the softened butter until fluffy. Instead of whiskey, I substituted Chambord, a raspberry infused liquor, which complimented the chocolate perfectly. You can simply grab frozen slices from the freezer and pop them in the toaster. A very ambitious cake, worthy of a 30th Birthday surprise for Lindsay. Before you think I pulled this off on my own, think again. I also wich cakes were bigger on the inside, and I wish all cakes had David Tennant hidden in the icing.Â, The bigger inside than it looks tech needs to be applied to libraries too please ;-). Great job Taylor!! Bread really only lasts two or three days before it will start to get stale—or even turn moldy.  Word of warning though:  It’s almost impossible to “dial it back” once the cake competition starts. If you need to keep a unfrosted layers longer than that, freeze them. Test Kitchen tip: Slice your bread before freezing so you can remove only the slices you’d like to use each time, rather than having to thaw the entire loaf. Wrap the baked and cooled pound cake in plastic wrap and it will keep on the counter for four or five days (don't store in the fridge; it will dry it out). Place 1 in. The outside of the cake is covered in two layers of modeling chocolate. Christmas Dessert Ideas 2013 | Wishes and … Wrap thick cake slices in plastic wrap so they're ready to go when you are. Put a slice of cake cut-side down onto the bottom third of the plastic, folding up the bottom and pressing onto every surface, ensuring there’s no air trapped between the plastic wrap and cake. We couldn’t have completed the cake without a couple of tutorials and videos. Â. I can’t even begin to tell you how much I love this post! Moist and flavorful scratch banana cake layers are filled with vanilla cream, banana slices, and crushed Nilla wafers! Towel cake slices are an easy Do it yourself favor for weddings and bridal showers. Once the moisture has balanced itself out, then the cake is easiest to slice. The variations are endless. Featured Items. Add your toppers by placing them on top or around your cake slice. Feedly, Welcome to Love & Olive Oil, the culinary adventures of Lindsay and Taylor. If baking, let your bread cool completely. Step 1: Bake and completely cool a cake/cake layers. Wrap the fruitcake in cheesecloth dampened with the liqueur used to make the cake, then wrap it in a layer of plastic wrap. The cake looks delicious and just AWESOME! Leave cake in tin to cool completely. Bread that’s a bit dry or stale makes for great French toast, bread pudding and croutons.  I’m still in shock that you only make one cake a year with a masterpiece like this. We only ask for your name and e-mail so we can verify you are human and if requested notify you of a reply. BRILLIANT Taylor!!!! I ended up with great in-laws, the parents and siblings.  And the chambord in the chocolate cake – I must do that! Now that will be a birthday to remember. Then place the wrapped layers in a plastic zip-top bag and store on the kitchen counter at room temperature for up to five days. Sheet cakes easily slice into a few different sizes. Then, simply take the cake out, let it sit at room temperature and then cut a nice big slice. Take out 2-3 hours before assembly. When you freeze bread correctly, you really can maintain its freshness. This Peeps Pancake Skillet Makes Your Breakfast Bunny-Shaped—and It’s Adorable, How to Freeze Corn: 3 Different (and Easy!) FREEZE AHEAD TIP: Make the cake and wrap as above. Applesauce cake loaf side dish. Cut chilled dough in half lengthwise. Required fields are marked *. Its the most wonderful time of the grease and dust a 9 inch by 5 inch loaf pan. Stack your slices on top of each other on a small table so your guests can grab one on their way in or out. Can I freeze it? Congrats! My daughter will love it. Wrap with plastic and chill overnight. Store in an airtight container in a cool, dry place. Once your lolly log has set cut it into 2 cm thick slices. Crystal Clear Freshness Wrappers, keeps your pastries and cake slices fresher with greater eye-appeal in your bakery showcase! Place one cake onto a cake plate or serving platter. 5 1/8" x 3 1/2" (130 x … Not wanting to complicate things even further by using a new recipe, I used our favorite chocolate cake recipe, with one substitution. Transform store-bought goodies by adding pretty wraps to add home baked charm! This was the first time Margie or I had used modeling chocolate and immediately we had some problems. Store in a cool dry place. I am speechless!! A Doctor Who fan! Remove waxed paper. The last thing you want is for a loaf to go stale before you can share it with friends and family. job. I always look forward to Lindsay’s birthday cakes and this one just exceeds all expectations! We simply made a hole in roof of the Tardis and stuck the light inside. Place your finished cake slice in a clear or open-top box, or a gift bag. Wild Cake for a lady who only bakes one cake a year. Any longer and you’ll find the bread may have freezer burn. … He’s so sweet!! Individually wrapped for a convenient pick-me-up. Try slicing the cake into … What a beautiful cake. Can you freeze bread? !Â, This is incredible, Taylor! Acetate liners are great to wrap pastries, cakes and desserts to prevent cakes from drying out. I am also a Doctor Who fan, and I totally agree, 10 is my favorite too! There may be affiliate links in this post. This way the cake would be ready for Margie and I to start decorating as soon as we returned home. It’s best to use frozen bread within six months. Roll each log in coconut then wrap in cling film and chill in the fridge for at least 1 hour. Note: This mixture can be divided between two 900g/2lb lined loaf tins or two 15cms/6" round cake tins or a combination of both and … Sep 3, 2018 - How to wrap baked goods! While not huge (the whole cake is made from one thick 8-by-8-inch layer sliced into two thinner ones), the cake is awkwardly tall, and thus needed some extra support. Please inquire. This will prevent it from becoming soggy or moldy. She knows that I don’t have much experience with baking in general, and even less skill when it comes to decorating cakes, so she insists that I don’t need to do anything complicated. Frozen especially great to use for making toast. Wrap the a layer of …  Just ask your mom! This is amazing. apart on ungreased baking sheets. Freezing food is a smart choice for many reasons. I love that this impressive looking cake tastes exactly like banana pudding, and this unique take on a beloved dessert is … I had to bake the cake in advance, wrap it up, and freeze it before we even left town. Stir until smooth.  Only wish I had been there to join in the fun! Baking a cake on a random weeknight , especially when living in a small household, is a rare occasion. It’s gorgeous and perfect and I wish someone had thought of doing one for me for my last birthday (a girl can dream). Or, like I do, cut slices and wrap them individually in plastic wrap. Lindsay and I have both agreed that we both totally went overboard this year, and for our own sanity, next year’s birthday cakes will be much more low key. And a special thank you to Taylor for his preparation, back up plan/s and ability to compromise, just a bit, on his “perfectionistic nature”  so that we could complete this cake, almost in time:) And to top it off, it tasted delicious too! They suggested we use a pasta machine to get uniform flat sheets. (Lindsay: The light was perhaps my favorite part of the whole thing. We used some acrylic cake dowels and a foil wrapped square of cardboard to support the cake in the center. Lindsay’s mom and sister flew in from California to surprise Lindsay for her birthday. Email me if post author replies to my comment. Here are more than a dozen other foods that freeze well—including a handful of surprises. If you … Serve the cake slices on a platter, or wrap them individually. My slot machine would have been 100 times better with party lights!!). The frosting can be placed in an airtight container and refrigerated for 1 week for frozen for 3 months. Can we please figure out a way to apply that technology to cakes? Our backup plan was to use blue buttercream to coat the cake, but this didn’t quite have the “wow” factor we wanted. You can also wrap your pound cake with saran wrap and foil, then freeze it for up to six months. Unlike the real deal, this cake was NOT bigger on the inside. Don’t let it go to waste! Store the fruitcake at room temperature for 4 weeks so the flavors can ripen and develop fully. Pop the kettle on and get baking. We're all about food that is approachable but still impressive, unique and creative yet still true to its culinary roots. The cooled cake layers can be baked ahead of time, double wrapped in plastic wrap, and frozen for up to 3 months. If you find your frozen bread has overstayed its time in the freezer, don’t worry. Cellophane wrap is ideal as gift wrapping for presenting cakes and cupcakes. We used some acrylic cake dowels and a foil wrapped square of cardboard to support the cake … Grill slices of pound cake and top with summer fruit; Pound cake topped with bananas and honey; You get the idea. Sep 3, 2018 - How to wrap baked goods! MAKE AHEAD TIP: Make the cake up to 1 week ahead and wrap in a double layer of greaseproof paper and then a layer of foil. Cool the fruitcake for 10 minutes. Rolling out fondant with pasta rollers? Privacy Policy. Then wrap it in foil or freezer paper. Lindsay’s mom, Margie, and I spent upwards of 12 hours building and decorating this cake (Lindsay: and banished me upstairs in the meantime! What to do? Then, remove it from the pan and set on a wire rack to cool completely. You’ll want to bring the fruitcake to room temperature before serving. When you need to make each loaf last as long as possible, turn to the freezer. Delicious … Freezing Cake Slices or Pieces. Save my name, email, and website in this browser for the next time I comment. For starters, hello it’s the TARDIS. Repeat the process with the additonal cake … We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. We quickly turned 4 lbs and $40 worth of special-order gourmet white chocolate into two blocks of greasy goo. One of the most thrilling moments as a baker is pulling away the first slice of a towering layer cake. Your email address will not be published. Using this method will allow the cake to lock in moisture and stay fresh in the freezer without the risk of developing freezer burn. In addition to her family and writing, she loves coffee, yoga, traveling, and making lists. How to Store, Freeze, and Thaw Pound Cake . Slide slices into a ziploc freezer bag or airtight container. This tip works with great homemade loaves (like this basic bread recipe) or any type you picked up at the store. This tres leches cake does well in the fridge for a day or two. The buttercreamed cake can also be frozen in the same way (although don’t wrap it in clingfilm if you’ve made an effort with your piping as it’ll get squashed!). While it may be instinctual to … Cut remaining rectangle into 1/8-in. Why didn’t I think of this?!? Love & Olive Oil® is a registered trademark of Purr Design, LLC. Plus the in-laws of one of my in-laws are great also. Then, slice the cake in half vertically, yielding 14 equal rectangle cake slices. To thaw, unwrap the cake and thaw overnight at room temperature. The double-wrap is your secret weapon for freshness. To slice one cake into two layers, start by tracing a line around the middle of the cake with a long serrated knife. I am definitely snagging this idea for Ben’s 30th bday coming up in September. Genius. We have to give a huge thanks to the extremely helpful folks at Sweet Art Galleries, who developed the modeling chocolate we used. wrap each slice in saran wrap. Yum! Between the layers and under the modeling chocolate, Margie whipped up a batch of buttercream using this recipe, but without the blackberry preserves. They may be a singular technique to include flare for your celebration. (Lindsay: Spoilers! With any luck, the slice is gracefully removed to reveal the beautiful layers inside. During that time, the moisture inside the cake migrates to the surface, softening it. Choose from clear cellophane wrap, to patterned and coloured cellophane wrap. Thaw in refrigerator overnight and enjoy. To do this, we store the data as outlined in our privacy policy. This will add beauty to your event, especially if the cake slices are in your party's … Pretty cute in the fridge. Happy Birthday Lindsay and I hope you had a great one :). Slice this outer ring in 1- to 3-inch pieces (plating the slices as you go). Wrap an unfrosted cake layer tightly in plastic wrap; be sure and secure the top, sides and bottom of the layers. Skip the Fridge. Can you freeze a layered Banana Cake? subscribe to receive new posts via email: Subscribe to the RSS Feed: Bloglovin' Roll each ball in coconut. This Banana Pudding Cake recipe is the best! Many different sizes available. She is the founder of Dotted Comma, a marketing consulting agency driven to "cause a pause." Add the milk, powdered sugar, and vanilla. I can just imagine the unveiling, did you play Dr. Who opening sequence music? Test Kitchen tip: Slice your bread before freezing so you can remove only the slices you’d like to use each time, rather than having to thaw the entire loaf. The cake will have a fine crumb and be very light and fluffy, but all purpose flour does work, too. Top with another slice of cake. I tried to interject some tips that white chocolate pretty much sucks, but they wouldn’t tell me enough to actually be able to help them.). Most newly married couples assume you can just wrap your wedding cake topper in some foil and pop it in your freezer and a year later you’ll have a fun (and tasty) remembrance of your wedding day. I agree about the cake competition. These delicious fruitcake slices are made with cherries, pineapple, raisins, walnuts, and pecans baked into a traditional golden fruitcake batter. I challenge anybody to spend 12 hours with their mother-in-law on a project and still be on speaking terms afterwards. Top with the green and pink rectangles; press together lightly. Then you’re only a few minutes away from a slice any night of the week.A … :) Second of all, the effort put into this cake is so absolutely lovely. Eat it at the year mark, but not beyond then ," says Ben-Israel. Pinned of course! Vanilla Buttercream. This technique worked perfectly. They make perfect little clear bags for holding chocolate and confectionery. These step-by-step photos show round cakes, but you can freeze square, rectangle, bundt cakes, etc. After spending hours … I wish I had thought of playing the opening music. 5. It's easy to do with my step-by … I have no idea what the cake is going to be, but there will be lights on it!Â, Great blog post and FABULOUS job on the cake! (Lindsay: Yikes is right… I could hear their failure (and grumbled cursing) from all the way upstairs. Spread about 3/4 cup of frosting onto the cake evenly (doesn't have to be exact) being sure to push frosting right to the edges of the cake. After a few rotations you will have sliced the cake in two. 19. How to Festively Wrap a Pound Cake or Any Loaf Cake or Bread. Next, lay a sheet of plastic wrap on the counter. Slice eggless christmas fruit cake once cooled completely. Acetate Liners - Cake Wrap Acetate Rolls, strips and acetate sheets for cakes & dessert wraps, or for mold liners. lay out flat.. works great for me.. They can be made in any shade you want to match your wedding theme which will allow them to stand out when positioned close to a plate inside of a seated supper, or stacked on … There are different sizes of the cake when bought, like buying only a slice, a roll, and the usual rectangular or circular cake.
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